The Virginia Foundation for Agriculture, Innovation and Rural Sustainability assists rural Virginians in developing and advancing their agricultural, economic, and social interests to enhance their quality of life.
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This week, VDACS announced they are opening their Resilient Food Systems Infrastructure Program. These funds will support processing, manufacturing, storing, transporting, and distribution of locally produced food in Virginia. There will be two main types of applications: Infrastructure and Equipment. If you have interest in this program or have any questions, we would love to hear from you!
VAFAIRS would like to congratulate the Central Virginia Poultry Cooperative for their efforts in revitalizing the region after the departure of Tyson Foods. This departure affected over 700 jobs and left 55 farms vacant, but the newly formed CVP is offering farmers a new sales channel. This past week, the cooperative was awarded over 1.7 million dollars by state programs to assist with various startup costs. Read more about this story at: articles.vafb.com/news-and-features/categories/central-virginia-poultry-growers-forming-co-op-in-...